Mentioned by uccsummerbeds.com
Things to do in Cork | UCC Summer Beds | Official Website
"St. Fin Barre’s Cathedral is a must for anyone who loves Gothic architecture. Dedicated to the patron saint of Cork, visitors are awed by the cathedral’s spires, immense stained glass windows, and incredibly detailed stonework. Built between 1865 and 1879, the cathedral’s history goes back to the 7th century—to when St. Fin Barre himself reportedly founded a monastery at the same site."
"The 19th century Fin Barre’s Cathedral is a fabulous example of Gothic Revival architecture and a must see for any visitor to Cork. Open every day except Sunday, the sculptures and carvings in the interior and exterior make it well worth the visit."
"Charles Fort Kinsale County Cork is a classic example of a star-shaped fort and has five bastions, constructed in the late 17th century on the site of an earlier coastal fortification, steeped in history and views over Kinsale Harbour and town."
"One of Europe's best-preserved star-shaped artillery forts, this vast 17th-century fortification would be worth a visit for its spectacular views alone. But there's much more here: the 18th- and 19th-century..."
"The British built Charles Fort on the east side of the Bandon River estuary in the late 17th century, after their defeat of the Spanish…"
"Another defensive building constructed to help citizens, Elizabeth Fort was built in 1601, although in 1603 at the death of Queen Elizabeth I, a revolt in the city saw the castle being attacked and seized by the locals. When English reinforcements arrived and re-established control, the good people of Cork were forced to pay for its repair. It was rebuilt in stone in the 1620s and played a pivotal role in the siege of Cork in the 1690s."
"Many people that I chat with that are planning to visit Cork tend to miss out on Elizabeth Fort for some reason. Elizabeth Fort is a 17th-century star fort in Cork City that was built to act as a defensive fortification outside of the city walls. Over time, as the city expanded, it started to grow around the fort, making it redundant."
"Cork’s main thoroughfare is also south Ireland’s prime shopping street. St Patrick’s Street came about in the 18th century when the city grew beyond its Medieval walls. Since the start of the 2000s the city has made a few pedestrian-friendly changes to St Patrick’s street, like a redesign of the pavement by the architect Beth Gali in 2004, while since March 2018 road traffic is prohibited between 15:00 and 18:30."
"Known as ‘Pana’ by locals, St Patrick’s Street was redeveloped in 2004 and has since grown into Cork’s most popular shopping district. Since then, it has twice been awarded ‘Best Shopping Street’ status in Ireland. It’s chock-a-block with shops and notable buildings, and major retailers include Marks & Spencer, Brown Thomas, Debenhams, Eason and Golden Discs."
"Camden Fort Meagher Crosshaven is a classic example of a coastal artillery fort. With lots of exhibitions and billets containing military and lots of other memorabilia of interest it is a great value family day out. Groups and School tours welcome."
"Ballyhooly Castle is a beautiful 17th-century manor house that is situated in the north of County Cork; one of the main reasons in which the castle is famous is for the ‘Ballyhooly Massacre’, which occurred during the Irish Civil War, even though just one person was killed. Today, the castle grounds are open to the public; many visitors are attracted to the peaceful atmosphere of the village and the beautiful scenery. Where: BallyhoolyWhen: 17th centuryStyle: GothicOpen for visit: Private Residence – can only visit the grounds."
"Delicious West Cork crab with pasta on the specials this evening. Isaac’s Restaurant is housed in a stunning 18th-century building in MacCurtain Street, and it has been in business since 1992. After taking in the beauty of the place, enjoy its award-winning lunch or dinner menu, which changes twice a day."
"Cross Patrick's Bridge to the River Lee's north side and turn right to reach this large, atmospheric brasserie in a converted 18th-century warehouse...Read More"
"We've seen lots of action happening at Dwyers - which already went to great lengths to cater for outdoor drinking and dining last summer. The team there have been very, very busy in recent days, putting in a purpose-built platform that will provide the base for seats and tables down one side of this big pub. There'll be a good menu, lots of space, room for walk-ins and thanks to that platform, no rickety tables!"
"Having opened up in the City back in 2018, Dwyers is a firm favourite of Corkonians for boozy brunch. Pick any dish from eggs benedict to their incredible pancake sharing platter and pair it with unlimited prosecco or mimosa for just €25 - what a bargain."
"Head to Dwyers of Cork for one of the best bottomless brunches in the country. Pick any dish of their menu, we suggest the Swiss roti or shakshuka and have unlimited prosecco or mimosas all for €25!. Address: 27-28 Washington St, Centre, Cork, T12 WC93"
"Rossini's is an Italian gem in the city that's been in business for almost 25 years. They take fresh ingredients from The English Market and spin them into wonderful dishes from both North and South Italy. A wood fired pizza oven is in action every night and their gnocchi with creamy gorgonzola and walnuts is a must-eat."
"Authentic Italian restaurant Rossini's has been dominating the Italian food game since way back in 1994. Check out their menu for an array of different dishes to choose from, although we would highly recommend any of their delicious pizza or pastas. Open for collection on Prince's street and on the deliveroo app."
"Average Rating - 4.4Total Number of Ratings - 50+Location - CorkAverage price - ££££Review - Loved every bite. View Ristorante Rossini Menu"
"22/07/2021: Went to eat here with the family on our staycation this past week. The food was delicious however the atmosphere was very uncomfortable. You could notice that the staff were working very hard to meet customer needs with one being visibly upset at the managers treatment of their work."