Best Vegetarian Restaurants in Maynooth

"With a choice of delicious, hearty meals to choose from for a quick bite or a sit-down dinner, Dublin’s oldest vegan restaurant is still bustling day in day out. Be prepared to queue for this delicious food, but a trip to one of the best vegan restaurants in Dublin will be oh so worth it. Address: 19-20 Wicklow St, Dublin, D02 FK27"

"Maybe Dublin’s best-known vegetarian restaurant is Cornucopia, on Wicklow Street. I ate a lot of their food this year because Kev’s mom often cooks for me out of their cookbook – so I can attest that they have some truly delicious recipes. Vegan feast at Cornucopia in Dublin pic.twitter.com/qPQrx0I7Rj"

"One of the best spots in Dublin if you are looking for Veggie only food. Their staple salads are always of superb quality, reliable and an uber healthy option."

"Govinda’s is a Simple Hare Krishna-run venue for a menu of European and Indian-influenced mains and puddings. A giant plate of food and a small side salad cost about 11 euro which is decent for a meal. If you’re missing a mammy’s dinner like a shepherds pie meal, this is the place to get one as a veggie!"

"Govinda’s give customers an entirely veggie and plan-based experience with a host of unique flavours to their name. They offer chickpea curries, mouth-watering samosas, tofu satay and much more. If you’ve still got room there’s trays of vegan cakes to add the cherry to your hearty meal."

"Govinda’s is a very affordable Indian restaurant that has a completely vegetarian menu with plenty of vegan options, too. It’s located just on the north side of the river near Arnotts Department Store. The best part about this restaurant is their daily plates."

"If you’re a veggie Dubliner, chances are you’ve at least heard of this spot. There’s multiple locations around the city and, boy, do they know how to make our mouths water. This is seriously delicious, authentic falafel, from Palestinian to Lebanese styles, as well as a mean halloumi wrap to boot."

"This vegetarian restaurant has some of the best falafel in the city. You can choose between a falafel sandwich or ditch the bread for a falafel salad and add any sides from the Middle Eastern-inspired menu. Umi Falafel is a casual restaurant and is located right in the Temple Bar area."

"Umi Falafel, is a Lebanese, Mediterranean and fast food based restaurant. Ideal for falafel fans The tastes are superb the flavours are something very different from other Dublin menus. The menu varies, there is a vast yet simple selection."

"Blazing Salads is a wonderful wholefoods vegan and veggie deli sat right in the heart of Drury Street. Visitors can choose to go healthy — there’s a stack of colourful bowls that will scratch any salad desires — or treat themselves to items such as the juicy plant-based burger. 📍 42 Drury Street, Dublin 2, D02 T210"

"A deli and catering brand synonymous with central Dublin, the name is a cheeky riff on the Seventies movie and the concept is pay-per-weight. Grab a take-out container and good luck choosing between the enticing, daily-changing line-up of salads at this popular Drury Street beacon."

"A favourite with northsiders, Shouk’s excellent Middle Eastern food and friendly vibe have garnered lots of fans. Mezze platters (whole roasted cauliflower covered with tahini and tomato salsa is a must-order), shawarma and a variety of hummus dishes are menu highlights. Shouk now has a new festival stretch tent covering the courtyard, which can sit 60 people comfortably with social distancing."

"With huge portions, reasonable prices, and a BYOB policy, why wouldn’t you go for a meal at Shouk?. Try the vegan mezze platter, but make sure you have a big appetite because it’s filling. Address: 40 Drumcondra Rd Lower, Drumcondra, Dublin"

"With some of the tastiest falafel and the cutest outdoor seating area ever, this place will be your new fave spot."

"The Happy Pearisn’t actually in Dublin (Greystones, Co. Wicklow), but if you’re a vegetarian, or someone who likes fresh food that tastes really good, it is so worth the trip. (Update: The Happy Pear now has several outlets in Ireland, as well as online recipe courses. Yum!). Super excited to have opened in @DublinAirport It’s one of the first #plantbased food outlet in an airport in the world all served on compostable packaging."

"As you might expect from the name, this is a happy place in Greystones. Both a food market and café, it is decorated with lively colors and comfortable seating indoor and outdoor. The best way to visit, in my opinion, is to go after completing the Bray-Greystones Cliff walk."

"Flip, a vegan and vegetarian burger bar from the owners of Blazing Salads, is one of Dublin’s vegan hot spots. Their burgers, which include black bean and quinoa, millet and sweet potato, and a sweetcorn and feta fritter, are handmade using organic grains, pulses, vegetables and seeds. Don’t mind if we do!"

"One of my favorite vegan stands that I simply cannot get enough of. They serve their signature vegan roll with seitan chick’n and you can pick from a number of different toppings and sauces. My go-to order is spicy chick’n, chili mayo, cheeze, lettuce, and red onion."

"Dublin based Vegan Sandwich Company’s ‘Chick*n Fillet Roll is ideal for anyone craving something meaty this veganuary. Who could resist a sourdough baguette filled with plain or spicy vegan chick*n and a combination of up to three salads?"

"You’d be forgiven for walking past Platform 61 and not knowing what you’d missed. This underground eatery, tucked away on South William Street, is inspired by New York’s Track 61, a secret underground passageway for VIPs that was built in 1913 and is thought to still be in use. Platform 61 opened in 2015, but is a little-known Dublin gem."

"Bad in the very best way, Bob is about to woo you on your hen weekend in Dublin. Covering all bases, this lively haunt not only rustles up cracking American and Irish food, but has live music to rival the very best in the area and premium drinks to match. The award winning maze of a restaurant-bar-nightclub hybrid (just try to find the exit after a few drinks) is jam-packed with vintage ephemera and has live DJs and musicians showcasing their work throughout the day and night."

"What would a Hen Party in Dublin be without a trip to Temple Bar?. One of the best-kept secrets happens to be on the roof of a legendary hotspot!. Bad Bobs has been going strong on Essex St E for years now and is the kind of bar locals will flock to avoid all the touristy vibes just around the corner."

"If you are looking to dance the night away, BadBobs place is for you. They offer live music every night of the week!. Pick one of the 5 floors to enjoy your 2 for €12 cocktails!"

"The building at The Seafood Bar by Wrights of Howth on Dawson Street has been described by Lucinda O'Sullivan as "one of the most beautiful dining rooms in the city", and she's not wrong. Awkward silence proof?. The room itself is so glorious that you have load of places to look."

"This museum brings before us the pain and suffering of the people in The Great Hunger. The seasonal museum is well worth a visit if you are planning a visit to Dublin. Address: 2nd Floor, Stephens Green Shopping Centre, Dublin, D02 VX38, Ireland"

"This restored soldiers barracks is today a state-of-the-art exhibition space and venue that pays tribute to its colourful history and Ireland’s heritage."

"There is no better way to portray the history and culture of any civilization other than a visual representation. The Story of the Irish is a guided tour that introduces you to the 10,000 years old history of Ireland through the dramatized versions by professional actors who act as live storytellers. Through this tour, you will be enlightened about the way Ireland got separated from the rest of...Read more"

"Kids go Free throughout September, terms and conditions apply. Come on a journey and follow in the footsteps of those who fled the famine!. The Jeanie Johnston tells the story of the thousands of Irish people who fled the Famine and embarked on a voyage in the hope of a new life in North America."

"This brewing gem opened the doors of its first branch in 1989 and hasn't looked back since. Sourcing some of the best beers from the continent as well as brewing their own, The Porterhouse now boasts five premises in Dublin, London and New York and their Plain Porter won the gold medal at the world brewing industry's most prestigious award last year. They brew an excellent stout in house, but offer a wide range of ales, lagers and seasonal beers to whet your appetite as well."

"Porterhouse opened as a brew pub in 1996 and was the first craft beer pub in Dublin by many years. They used to brew their beer on site, and parts of the brewing equipment can still be seen in the pub today. Porterhouse is the best craft beer pub to bring visitors to."