Mentioned by Gastroranking
The best restaurantsof italian in Cork
"Rossini's is an Italian gem in the city that's been in business for almost 25 years. They take fresh ingredients from The English Market and spin them into wonderful dishes from both North and South Italy. A wood fired pizza oven is in action every night and their gnocchi with creamy gorgonzola and walnuts is a must-eat."
"Authentic Italian restaurant Rossini's has been dominating the Italian food game since way back in 1994. Check out their menu for an array of different dishes to choose from, although we would highly recommend any of their delicious pizza or pastas. Open for collection on Prince's street and on the deliveroo app."
"Average Rating - 4.4Total Number of Ratings - 50+Location - CorkAverage price - ££££Review - Loved every bite. View Ristorante Rossini Menu"
"Seriously, when it comes to pizza, these guys can do no wrong. Add a side of any of their delicious chips and you're all set for the evening. Burnt are open for delivery and takeaway and on the deliveroo app from 4pm to 9pm."
"22/07/2021: Went to eat here with the family on our staycation this past week. The food was delicious however the atmosphere was very uncomfortable. You could notice that the staff were working very hard to meet customer needs with one being visibly upset at the managers treatment of their work."
"Delicious West Cork crab with pasta on the specials this evening. Isaac’s Restaurant is housed in a stunning 18th-century building in MacCurtain Street, and it has been in business since 1992. After taking in the beauty of the place, enjoy its award-winning lunch or dinner menu, which changes twice a day."
"Cross Patrick's Bridge to the River Lee's north side and turn right to reach this large, atmospheric brasserie in a converted 18th-century warehouse...Read More"
"New kid on the block Clancy’s is wasting no time in making a name for themselves as one of the city’s hottest spots. With mouth watering food and cocktails to boot it’s the perfect setting for a night on the town - and did we mention they just opened a new rooftop bar?. Clancy's don't have bottomless brunch available just yet, but it's in the pipeline so keep an eye on their socials."
"Serving the fruits of the sea in an unpreserved way, the Poachers Inn sources their seafood locally and daily, buying their prawns whole and live, as well as cooking and cracking their own crab. Freshness and quality are at the core of the Poachers Inn’s philosophy. The same goes for their game and poultry dishes, their home-grown salads and house-made breads and desserts."
"‘At Poachers Inn we are committed to presenting our customers with the freshest & best seafood that the West Cork coastline has to offer. We are also committed to giving you the fruits of the sea in a totally unpreserved way. We cook and crack our own crab….we don’t use the pasteurised product as it damages the natural sweetness of the product."
"Cafe Gusto is another spot that’s said to dish out some of the best brunch Cork has to offer. It was established in 1999 and was once the famous O’Brien coffee shop that operated since 1941. The creative force behind the cafe, Marianne, had travelled extensively around the world before returning to Cork in1998."