Best Donuts in Meath

"The Dublin donut chain serves up delicious donuts that are famed for their fantastic flavours. From pistachio salted caramel to maple bacon and even GIN flavours, there's no donut craving these sugary treats can't satisfy."

"For a long time, the little Rolling Donut kiosk on O’Connell Street was the only place to get them in town."

"Combining handmade donuts with ridiculously inventive flavours (a 99, anyone?) They’re sold in a couple of locations in Dublin – like the 147 Café on Parnell Street, Vice Coffee, and the Dublin Barista Company as well as directly from the source."

"Located in Pearse DART station, these donuts are full, flavoursome and delicious. Featuring oozing cream-filled centres and quirky seasonal themes – they're sure not to disappoint."

"They don't have their own home yet, but instead supply some of the best cafés in town. Absolutely incredible. READ NEXT: A New Creme Egg Café Will Open For 7 Weeks Only"

"Aungier Danger was named for its original location on Dublin’s Aungier Street, but they have recently found a second home in Arnotts department store, and on October 14, 2016, they opened another outlet of the same name on George’s Street. The newest shop is already causing the same kind of hysteria as the first one did when it opened in 2015, with hordes of dedicated doughnut lovers queueing in the rain to try and get their hands on a limited edition flavour, specially created for the opening day. Must-try flavour: Oreo marshmallow"

"The new kid on the block – but if the queues out the door during its first week have told us anything, it’s that they are seriously popular. The flavour creations are excellent and the quality is seriously fresh."

"You'll be lucky to get one in here before they sell out every single day, but they're really are worth braving the queues."

"This other much loved local chain sells some of the most decadent donuts you'll find. From Nutella ring donuts to peanut buttercup flavour, their moreish fillings and toppings will satisfy even the sweetest tooth. They've even recently started selling UNICORN donuts which pretty much makes them legends in our eyes."

"We ate this unicorn donut at Offbeat Donut Company in the land of leprechauns. The irony is palpable. It was a dark day when we realized that our favorite Dublin donut shop had closed."

"I’m always intrigued by the flavors, from every chocolate combo imaginable to the above pictured lemon meringue and banoffee options at Offbeat Donuts."

"You don't have to eat Krispy Kreme to know what a real American donut tastes like. As the name suggests, these gorgeous donuts are like a bite of American life with flavours such as s'more, cookie monster and of course the famous Boston creme."

"The Queen of Tarts is so good they have two venues one in the heart of Temple Bar on Cow's Lane and the original branch on Dame Street. Sisters Regina and Yvonne Fallon took their experience working as pastry chefs in New York and opened a haven for sugar junkies and coffee lovers alike. Their coffee is freshly ground Lavazza and some of their delicious sweet concoctions include Bailey's chocolate chip cheesecake, tangy lemon meringue tart and warm plum tart - something to suit everyone's tastes."

"If you’re someone with a sweet tooth, then you’re going to want to visit the Queen of Tarts bakery and café. You’ll be amazed at the sweet selection of breakfast and brunch items that are available to purchase. We are strong proponents of having cheesecake for breakfast — what could be more perfect than starting your day with a heavenly creamy slice of Bailey’s cheesecake?"

"Cakes, scones, tarts, brownies - everything that you dream of when you've got a cup of tea in hand. They also make some deadly baked eggs."

"Mannings Bakery on Thomas Street – near the Guinness Storehouse – is a family-owned independent bakery that has been in operation for over 60 years. They produce handmade sweet and savoury baked goods every day, available from their stores in Tallaght, Blanchardstown and the city centre. As well as in-store offerings, Mannings does custom-order and standard cakes, like fresh Irish buttercream sponges, sugar-craft and novelty items, wedding cakes, and cakes for special occasions."

"Price: €0.95Look: 2.5/5Texture: 3.5/5Taste: 3/5Value: 4/5Total: 13/20. Verdict: The old Dublin bakery makes a simple and honest croissant. There is nothing pretentious about it, it doesn’t look perfect."

"Manning’s Bakery is a traditional, family-run bakery in Dublin. They make hand-made cakes on a daily basis. This way, they can be sure that all their clients are getting the best products possible."

"The attention to quality – with their commitment to gluten free and vegan ingredients – makes this Kevin Street joint stand out from the crowd. Some of the finest donuts out there, no doubt."

"Last but certainly not least is Coco Bó on O’Connell Street. Coco Bó use the finest quality ingredients from all around Ireland to make a delicious selection of whipped ice-cream. If you are feeling particularly adventurous you should try their specialty- delicious ice-cream sundae’s!"

"99 hot chocolates to get you through the colder mornings - more whipped cream you say?. A post shared by Coco Bó (@cocobodublin) on Oct 8, 2015 at 1:15am PDT"

"Rascals in Inchicore, Dublin 8 have an expansive outdoor drinks and dining area to the front of the brewery where they brew their famous IPA beer. They’ve always had an indoor space to dine with literally some of the best looking pizzas in town, and now with the upgraded outdoor seating (and covered) it is surely going to be one of the most popular & fun spots to be this summer. Pizzas start from a very wallet friendly €12 with gluten-free, veggie, vegan & kids pizza options all possible."

"Location was key to Devlin and her husband when founding Rascals. “We always dreamed of having a city-accessible brewery that people could visit, and where we could offers tours. We have renovated the building, totally transforming it so it’s suitable for a brewery and restaurant,” Devlin says."

"Guinness Storehouse – It's more than just a brewery. The Guinness Storehouse experience is part brewery tour and part museum, ending with a pint at a rooftop bar overlooking Dublin. The Guinness Storehouse is said to be the top tourist attraction in all of Ireland, and it's fun and interesting whether or not you like Guinness (though, note that my beer-loving friends all say that the Guinness in Ireland tastes WAY better than the Guinness we get in the US!). Book your ticket here."

"The most popular visit in town is this multimedia homage to Guinness in a converted grain storehouse that is part of the 26-hectare brewery. Across its seven floors you'll discover everything about Guinness before getting to taste the brew in the top-floor Gravity Bar, with panoramic views. The floor directly below has a very good restaurant. Pre-booking your tickets online will save you time and money."

"The Guinness Storehouse’s restaurants are now open to the public without an experience ticket. Explore how our beers from the Guinness Brewery can uniquely cut, contrast or complement our menus."