Best Coffee Shops and Cafes in Naas

"It opened during the dark years of the recession, but Brother Hubbard has gone from strength to strength, recently expanding its branch on the vibrant Capel Street. It shines when it comes to brunch – try the Turkish eggs menemen, layered with zingy whipped feta, and get the fried halloumi on top (the accompanying zhoug has a real kick)."

"A delightful slow-food sanctuary within the Dublin dining scene, Brother Hubbard is a cozy, elegantly designed Northside café with a stripped...Read More"

"thefumbally.ie The magic in the Fumbally unfolded slowly when Aisling Rogerson and Luca D’Alfonso who had run the cafe in the nearby Dublin Food Co-op took over a corner building and started serving falafel. In better economic times the place would have been a convenience store. Good food times followed and Fumbally alumni have spread across the city, improving food in at least one college canteen and at market stalls, pop-ups and cafes."

"This bright, friendly joint is a neighbourhood sort of place: quite funky, industrial chic mixed up with sofas, standard lamps and scattered pouffes. You’ll find terrific organic coffee and baking, but the beautifully fresh savoury element is the central plank of the operation: try the falafel sandwich heaped with salad, or the green eggs and ham. Very family-friendly, and very popular; expect to table share if you arrive at peak time."

"Choose from a variety of sweet and savoury brunch dishes at 3fe|Courtesy of 3fe. Often cited as the centre of Dublin’s flourishing coffee scene, 3fe is quickly becoming an institution for coffee lovers. It has a roastery in the city centre and supplies many establishments throughout Ireland with its quality coffee."

"Because we had no donuts for 2 whole weeks due to a temperamental fryer we are now back with a bang. Introducing ma… pic.twitter.com/1UvwnkxaNy. Source: 3FE Coffee/Twitter"

"The food scene in Dublin is to die for, but one of my absolute favorite spots is Queen of Tarts, a positively sassy cafe and patisserie. It’s more than earned its reputation as one of the best casual weekend brunch spots in Old City. If you find yourself on Dame Street, you simply must pop in!"

"Drenched in light thanks to a large window up front, this dreamy breakfast spot feels like an old friend's ultra-trendy, yet comfortable, new flat. You'll find oat milk—so hot in U.S. coffee shops right now—on the menu here, plus apple juice sourced from North Dublin, teas, and hot chocolate. The menu, which features items made with local ingredients, is always changing; don't miss the specialty pastries—like doughnuts filled with seasonal fruits or foraged ingredients—or the particularly artistic brunch dishes."

"Take a left off Camden Street and you'll find a darling café with coffee lovers hanging out on the long bench outside of this popular foodie haven. Owned by friends and business partners, Kevin Powell and Brian O'Keefe, this café specialises in fresh, seasonal, Dublin-sourced food. All of their dishes are bursting with flavour and are super colourful."

"Recently crowned Best Brunch In Dublin, Meet Me In The Morning is a hipster haven and a foodies paradise. All the food here is locally foraged and it's fresh AF."

"This place has expanded from a small home shop to a gorgeous lifestyle brand with an adorable cafe!. Head to Industry & Co for a wide range of gifts and homewares from Ireland and beyond, plus great coffee!. Be careful though, this shop will make you want to start nesting."

"A gleaming star in the Dublin café firmament, the Pepper Pot offers delicious and thoughtful breakfast, lunch and tea options from a bright balcony above the glazed atrium of the Powerscourt Centre. Excellent salads too, plus a judicious selection of freshly-baked cakes and sweet things; and home-made jams and chutneys. The sesame-seed-sprinkled sausage roll is a perfect morning pick-me-up, while the roasted pear and bacon sandwich will set you up for the rest of the day."

"Order the bacon and roast pear sandwich (€8) at this quirky tea room cafe set one-floor-up on a balcony overlooking the atrium of the beautiful Georgian Powerscourt Townhouse. You might wonder: ‘bacon and pear?. ', but this double act, sandwiched within ludicrously thick and fluffy homemade ‘doorstop’ bread slices with Fifteen Fields Irish cheddar, is sandwich perfection."

"Walking past this teeny-tiny cafe on the corner of Kevin Street, you’d be forgiven for thinking it was yet another greasy spoon type serving fried bacon sambos for nearby construction workers. Assassination Custard only has two tables in the small room, a round wooden one crooning out for communal dining, and a cosy table by the wall for two. Run by husband and wife team Ken ‘n Gwen, the place is a mish-mash of their kid’s drawings bluetacked to the walls, a large watermelon as a table centrepiece, and random records."

"Assassination Custard seats only eight people, six of whom fit around one table. Walking in feels like entering the kitchen of a friend’s home, with the smell of whatever’s cooking that day thick in the air. Heck, there’s not even a proper sign outside, just a small painting of a bowl of custard with a bomb in it."

"It doesn't look like much, but this is one of the tastiest treats in town. The small menu changes daily – think roasted cauliflower with toasted dukkah, or broccoli with spicy Italian nduja pork sausage and... Top ChoiceSeafood in Dublin"

"In the middle of Stoneybatter, a small, arty neighbourhood in the city’s north side, you’ll find a taste of old Dublin at classic greasy-spoon-style café Cowtown. Start your day with the fortification of a generously sized full Irish breakfast (a plate of bacon, eggs, sausages, hash browns and tomatoes), served with home-made brown bread and a strong coffee for under €10 (£8.94). During the day, choose from filling, comforting cuisine such as Dublin coddle (a type of local sausage stew), fish and chips or a BLT made on thick, fresh Irish bloomer bread for just €5 (£4.47)."

"The headquarters of Ireland's most famous beer adds a bit of culture and history to your vacation drinking, giving you some depth beyond throwing back a pint in a pub (not that there's anything wrong with that). Three bars, three restaurants (all with bars), classes, and tastings all are on offer here, and although the public can't tour the brewery itself, this is the closest Guinness enthusiasts can get to the makings of the dark beer. The Storehouse's restaurants serve fresh food designed to pair with Guinness."

"Our last stop, and the perfect way to end your two days in Dublin is Dublin’s most popular visitor attraction – the Guinness Storehouse. This is on the site of St James’s Gate Brewery, where Ireland’s legendary drink has been brewed since 1759. Today, over 50 million barrels of Guinness are produced annually on this location."

"Since 1759, the home of Guinness has been right here at St James’ Gate. And with a 9,000-year lease, it won’t be going anywhere any time soon. During a visit to the Storehouse, you’ll find out how Guinness is made and discover the story of how it came to be one of the world’s most successful brands."

"Ireland, and Dublin in particular, is synonymous with great literature, and many of its great writers are synonymous with Dublin pubs. They drank, talked, and took in characters and conversations that made their way onto the page. Every pub will tell you James Joyce, Brendan Behan or Flann O’Brien drank there – and they probably did – but none has a stronger literary connection than Neary’s."

"Perhaps the most agreeable of Dublin's old-time boozers, a step away from the shopping frenzy of Grafton Street. It's perfect for a low-key drink on a Saturday afternoon or on a mid-week evening. Outside there's a touch of late-Victorian exuberance in the form of two outstretched cast-iron arms holding aloft a pair of lanterns."

"Hotel Phone: +353 1 407 0800 Fun and colorful boutique hotel overlooking the Liffey. Rooms feature hardwood floors and super king-sized beds and range from cozy doubles to spacious river-view suites, including a two-bedroom family option that sleeps four. There’s an excellent bar on site, and the hotel is well-situated amid Dublin’s best restaurants and nightlife."

"Self-described as ‘Dublin’s original rock ‘n’ roll boutique hotel’, the Clarence Hotel is located in Temple Bar at the heart of the city. Situated beside the River Liffey, it’s the perfect spot to relax after a busy day in the city with a cocktail in hand. Offering a warm and friendly welcome, this hotel offers 58 beautifully designed bedrooms and suites."

"The Clarence is Dublin's original rock n roll hotel situated right in the heart of Dublin. We offer our visitors a warm, friendly welcome and a unique, comfortable experience while staying in our beautiful, vibrant city. Dublin is packed with exciting spaces, tastes and adventures that are a true reflection of life in the capital today."