Mentioned by Culture Trip
The Best Cultural Restaurants in Cork, Ireland
"A 30-minute drive from the city, Kinsale was once dubbed Ireland’s gourmet capital. Though it lost its way for a spell, this impossibly pretty little seaside town is once again on an upward epicurean swing. O’Herlihy’s Kinsale (OHK) and Saint Francis Provisions are fine and funky little cafes, injecting youthful spirit into a town that has been at the forefront of Irish dining for more than 40 years."
"Not far from the previous location, Cronin’s Bar is an integral part of the town of Crosshaven. The bar itself is a throwback to previous generations as the walls are adorned with photos of boats from the nearby harbour, and the many trinkets that decorate the inside really add to the character of the place. The Mad Fish Restaurant is the food offering inside, and its selection of seafood is exquisite and has won numerous Irish food awards, so it is very much worth a try."
"Found in the West Cork town of Clonakilty, Richy’s Bar and Bistro offers visitors a warm setting and special dining experience. As well as regular dishes, there are also tempting weekly changing specials. All the food is perfectly paired with wines from their wine list of 30 labels."
"Set in one of West Cork's most desirable locations, the O'Donovan and Barrett familes' immaculately maintained hotel is magnificently situated overlooking the Atlantic Ocean just outside the quaint town of Clonakilty. Now in third generation ow ..."
"Everyone feels at home in this famous old bar, especially visiting and local sailors. It's choc-a-bloc with genuine maritime artefacts such as charts, tide tables, ships' clocks, compasses, lanterns, pennants et al - but it's the Bushe family's hospita ..."
"5km West of Ballingeary on R584 to Bantry, at the Pass of Keimaneigh, Gougane Barra, Ballingeary Ireland+353 21 488 2218http://www.coillteoutdoors.ie/index.php?"
"Set in one of West Cork's most desirable locations, the O'Donovan and Barrett familes' immaculately maintained hotel is magnificently situated overlooking the Atlantic Ocean just outside the quaint town of Clonakilty. Now in third generation ow ..."
"Serving the fruits of the sea in an unpreserved way, the Poachers Inn sources their seafood locally and daily, buying their prawns whole and live, as well as cooking and cracking their own crab. Freshness and quality are at the core of the Poachers Inn’s philosophy. The same goes for their game and poultry dishes, their home-grown salads and house-made breads and desserts."
"‘At Poachers Inn we are committed to presenting our customers with the freshest & best seafood that the West Cork coastline has to offer. We are also committed to giving you the fruits of the sea in a totally unpreserved way. We cook and crack our own crab….we don’t use the pasteurised product as it damages the natural sweetness of the product."
"Way back in 2009, the guys from Oak Fire Pizza started out their biz in their converted cow box pi..."