Churches and Cathedrals in Ashbourne

"Christ Church Cathedral (founded c.1028) is the spiritual heart of the city, and one of the top visitor attractions in Dublin. Step inside and you can enjoy the cathedral’s beautiful interior and fascinating medieval crypt."

"Chapel Royale, the castle’s chapel, was beautiful and full of tales of its own. If you find yourself hungry or thirsty, there is a lovely eatery at the back of the castle with outdoor seating. The tour lasts one hour."

"Located in the opulent surroundings of Dublin's Mansion House on Dawson Street, Fire has been built in what was originally the Lord Mayor's supper room and is now a magnificent space with stained glass windows and vaulted ceilings. The food is all locally sourced and cooked to a high standard with a good mix of meat, vegetarian options and seafood - the jumbo prawn starter is the house speciality. There is also a special steak menu with a variety of cuts of ages, marinated beef that are sure to make a meat-lover's mouth water."

"FIRE Steakhouse boast possibly the best outdoor dining terrace in Dublin City. This stunning space overlooks the beautiful Lord Mayor’s garden and is great for a bit of people watching on Dawson Street. The terrace is large so there’s plenty of room for safe, social distancing and features a retractable roof and a glass balcony, ensuring that you can enjoy a meal and drinks with friends whatever the weather."

"Chapel Royale, the castle’s chapel, was beautiful and full of tales of its own. If you find yourself hungry or thirsty, there is a lovely eatery at the back of the castle with outdoor seating. The tour lasts one hour."

"Proof of Trim's medieval importance, this remarkably preserved edifice was Ireland's largest Anglo-Norman fortification. Hugh de Lacy founded Trim Castle in 1173, but it was destroyed by Ruaidrí Ua Conchobair, Ireland's last high king, within a year. The building you see today was begun around 1200 and has hardly been modified since.Entertaining guided tours involve climbing narrow, steep stairs, so aren't suitable for very young children or anyone with restricted mobility. Self-guided tours are also available."

"Michelin star awarded since 2007, Chapter One is one of the finest restaurants in the city and an ideal place to celebrate a special occasion. The food is insanely good – so much so that Chef Ross Lewis was invited to oversee the banquet held in Queen Elizabeth II’s honour during her 2011 state visit. Housed in the basement of the Dublin Writers Museum, the room is minimal but elegant."

"As far as fine dining establishments go, Chapter One is arguably the best that Dublin has to offer. This place is a Michelin-starred restaurant set in the basement of the Dublin Writers Museum. While it’s housed in an elegant and modern dining room, the atmosphere in Chapter One is surprisingly relaxed."

"This wonderful, culture-vulture favorite gets its name from its location, downstairs in the vaulted, stone-wall basement of the Dublin Writers...Read More"

"On the Michelin guide for 2020, Pearl Brasserie is an award-winning find dining restaurant that specialises in French food (naturally). The basement setting is surprisingly light, while the interiors are dressed in a modern yet formal style. Classic French ingredients are employed to fill the tempting menu which showcases produce like quail, crab and foie gras."

"Our Christmas🎄Lunch and Group Dinner menu: #PearlBrasserie #FineDining #Restaurant #MerrionStreetUpper #Dublin. A post shared by Pearl Brasserie (@pearlbrasserie) on Dec 22, 2018 at 4:48am PST. One of Dublin’s top-rated restaurants, Pearl Brasserie will ensure you a magical night with your romantic interest."

"What’s more romantic than a single table for two in a wine cellar?. Take your seat in their intimate wine cellar or have a cosy meal by their fireplace. Either way, you’re sure to wow your date with their innovative cuisine and romantic setting."

"Located on Dublins busy O’Connell Street, Gelato Di Natura Dublin is another superb traditional Italian ice-cream parlour. Formerly known as SUSO, with stores all over the world, you are sure to get top quality ice cream at Gelato Di Natura Dublin. With an impressive 28 flavours to choose from you will be spoilt for choice."

"Gelato Di Natura is located on the bustling O’Connell Street, and you can choose if you want to enjoy your ice cream inside or outside. Cookies, vanilla and chocolate are popular but also unusual flavours like walnuts and figs can be found in their selection of flavours. View this post on Instagram"

"In terms of sheer extravagance, Scrumdiddly’s ice cream parlour in Dun Laoghaire is head and shoulders above the rest in Dublin. Serving up a huge range of ice cream and toppings, as well as crepes, no sweet tooth will be left unsatisfied. The often lengthy queues outside the shop on summer days speak to the popularity of Scrumdiddly’s, however we’re sure you’ll find it’s worth the wait."

"People have queued for hours for a taste of their unique sundaes and decadent desserts. They're located in Dun Laoghaire and Donabate and also have plans to franchise this year. Some of our favourite menu items are the Bueno Waffle Cone, The Melting Snowman and Scrum-fiteroles."

"Scrumdiddly is an Irish favourite, and people are even talking about it as the best ice cream parlour in the country. The ice cream parlour is the home of the Scrummy Tub. You can fill it, top it, stick it and drip it."

"Dublin's first liquid nitrogen ice cream shop has arrived on Drury Street. Three Twenty brings back traditional Ice Cream in a style not seen here before. Organic anglaise that's local and organic is the basis of their unique ice creams."